1/5閉店予定 泡盛と沖縄地料理　龍泉　ラゾーナ川崎店

First up, try this! [Goya Chanpuru]

900 yen(税込)

Goya chanpuru is a classic Okinawan dish.Our Goya Chanpuru is made by mixing thickly sliced bitter melon, island tofu, and pork with a soft, soft-boiled egg. It's great for your health and beauty too! You'll get addicted to the bitterness of the bitter melon and the sweetness of the soft-boiled egg! It goes great with Awamori!

So soft you can cut it with chopsticks♪ [Rafty]

1150 yen(税込)

Okinawa cuisine is all about pork! Be sure to try Okinawa's classic pork dish, "Rafti"! It is braised pork made by slowly simmering domestic pork in awamori, sugar, and soy sauce.It's simmered for a long time so it's very soft and creamy.It melts in your mouth.It has a slightly sweet flavor that kids will love. Enjoy its melt-in-your-mouth softness.

[Agu dumplings]

¥ 660(税込)

"Agu Gyoza" is made using "Agu", a brand of pork from Okinawa Prefecture that is popular for its light fat flavor and smooth texture. It is a proud dish that is loved by people of all ages and genders. It is characterized by its chewy skin and flavorful meat juice.Please enjoy with gyoza sauce if you like!

[Awamori and Okinawa local cuisine]

Our restaurant offers authentic awamori and Okinawan cuisine produced by Ryusen Shuzo, which continues to use traditional methods."Good awamori is made by making good koji and cultivating good moromi," says Ryusen Shuzo, so please enjoy the awamori to your heart's content!

[Banquet plans available]

We have three types of courses available, where you can enjoy Okinawan cuisine such as the classic Okinawan dish Goya Chanpuru, Korikori Mimiga, and Umibudo. We also offer an all-you-can-drink option, so please order according to your budget and the occasion, such as a girls' night out, banquet, or business entertainment! We look forward to your reservation.

Goya Chanpuru

900 yen(税込)

Classic champuru.It is a stir-fry of bitter melon and island tofu.

Rafty

1150 yen(税込)

A classic Okinawan meat dish.Enjoy its meltingly soft texture.

Irabucha Sashimi

900 yen(税込)

This is a colorful fish that is typical of Okinawa.The parrotfish is a member of the parrotfish family.

Jimami Tofu

¥ 530(税込)

Peanut tofu is popular among women.It's similar to sesame tofu.

Salted island scallions

800 yen(税込)

The crunchy texture is addictive! Salted using only Shima Mars.

Tofu Chanpuru

800 yen(税込)

Chanpuru with island tofu as the main ingredient.Stir-fried with pork and vegetables.

Fu Chan Plu

860 yen(税込)

Stir-fried wheel-shaped gluten and vegetables.The fluffy texture of wheat gluten coated in egg is addictive.

Island scallion tempura

830 yen(税込)

Tempura that brings out the sweetness of island scallions is also very popular.

Doll heaven

¥ 730(税込)

An abbreviation for "Duruwakashii Tempura."Crunchy and fluffy!

Crispy taco-style salad with colorful vegetables

900 yen(税込)

Taco rice meat sauce topped on salad!

Sea grapes

830 yen(税込)

Also known as "green caviar," it has a crunchy texture.

Vinegared mozuku seaweed

¥ 530(税込)

Mozuku also contains minerals, dietary fiber, and fucoidan.

Boiled cartilage pork ribs (2 pieces)

850 yen(税込)

Slowly simmered cartilage pork ribs.You can eat it all, even the bones!

Stewed Tebichi (2 pieces)

950 yen(税込)

Pig's trotters are simmered until soft and tender.

Grilled Sukiyaki

¥ 660(税込)

Salted pork belly.The suchiky is roasted to add flavor.

Mimigar

¥ 530(税込)

Mimiga is pig's ear! It has a crunchy texture.

pork egg

700 yen(税込)

A perfect combination of crispy fried luncheon meat and egg.

Agu dumplings

¥ 660(税込)

We use "Agu" brown pork produced in the prefecture.It is characterized by its chewy skin and tasty meat juice.

Agu sausage

¥ 720(税込)

A highly recommended dish packed with the delicious flavor of Agu pork.

Agu pork shabu salad

¥ 920(税込)

The meat is quickly parboiled to give it a plump texture.

Aguu Minced Meat Cutlet (2 pieces)

¥ 820(税込)

Amazing meat juice overflowing with deliciousness.It is a luxuriously flavorful and satisfying dish.

Agu croquette (2 pieces)

¥ 630(税込)

A luxurious croquette in which the mellow sweetness and flavor of Agu pork permeates fluffy potatoes!

Taco rice

950 yen(税込)

Born in Mexico and raised in Okinawa!

Ingredients

¥ 660(税込)

A traditional dish served at celebratory occasions.You can enjoy the elegant taste of pork offal and light soba broth.

Dinner set

380 yen(税込)

A set of juicy (Okinawan-style cooked rice) and seaweed soup.

Agu Pork Rice Bowl

1250 yen(税込)

The delicious flavor is condensed into one bowl of "Agu", a brand of pork that Okinawa is proud of.

Okinawa salt fried noodles

850 yen(税込)

Okinawa soba noodles are quickly stir-fried with salt sauce.

Somen Chanpuru

¥ 780(税込)

Okinawa's specialty, "fried somen noodles."

Cartilage Soki Soba

830 yen(税込)

Okinawa soba topped with a generous amount of cartilage pork ribs.

• Cartilage Soki Soba (small)

  ¥ 650(税込)

Hirayachi

¥ 660(税込)

Okinawa-style chijimi is a delicious snack or appetizer loved by people of all ages and genders.

Sata Andagi (2 pieces)

350 yen(税込)

Sugarcane ice cream topped with Okinawan-style crepes rolled up and crispy chinsuko.

Pawpaw Ice Cream

550 yen(税込)

Sugarcane ice cream topped with Okinawan-style crepes rolled up and crispy chinsuko.Oki

Purple sweet potato ice cream

400 yen(税込)

The tatami seating has an atmosphere that makes you feel as if you are staying at an Okinawan guesthouse, and guests with children can relax in comfort.The seats are also sunken, so you can stretch your legs and enjoy your meal at your own pace.If the seats are joined together, it can seat up to 24 people. As these seats are popular, we recommend making a reservation in advance!

There are also table seats with sofa seats on one side.The spacious tables allow you to sit back and relax while enjoying your meal and drinks.We also welcome families with children, so we look forward to welcoming you all together.Please feel free to drop by for a ladies' night or business meeting.

We also have counter seats so that even those dining alone can relax and enjoy their meal. Perfect for after-work drinking parties or dates! The tables are spacious, so you can enjoy your meal and drinks without having to worry about the people around you.The counter seats are perfect for any occasion!

[A store where you can experience the Okinawa atmosphere♪]

You'll be surprised when you enter the restaurant! The tiled roof and limestone seats make it feel like an Okinawan town! You can enjoy Okinawan cuisine in the atmosphere of a local old house.

[Private rooms available]

We have private rooms that can seat 4 to 14 people! The sunken kotatsu seats make them suitable for a variety of occasions.We look forward to your reservation!

テーブル2名様 × 6

[2-seater]

テーブル4名様 × 11

[Seater for 4]

テーブル4名様 × 2

[For family meals]

個室12名様 × 1

• 個室タイプ

  完全個室（壁／扉あり）

• 禁煙・喫煙

  禁煙

[For medium-sized parties]

カウンター1名様 × 5

[Counter seats]

座敷4名様 × 4

[Tatami seating]

座敷16名様 × 1

[For medium-sized parties]

座敷4名様 × 3

[Tatami seating]

Directly connected to JR station, Kawasaki Lazona 4F

It's close to the station, so it's convenient for meeting up.It gets busy on weekends, so we recommend making a reservation in advance.

There's also a hidden Shisa!

[Banquet courses available]

We offer three types of course meals perfect for entertaining or various banquets. Please feel free to come and visit us!

[Private banquet rooms also available]

We have private rooms perfect for banquets and welcome/farewell parties. Even guests with children can relax in peace.

【open bar】

We recommend the all-you-can-drink option for parties. You can enjoy Okinawan alcoholic drinks such as awamori and sanpin highball!

[Banquet courses available]

We offer three types of course meals perfect for entertaining or various banquets. Please feel free to come and visit us!

【open bar】

We recommend the all-you-can-drink option for parties. You can enjoy Okinawan alcoholic drinks such as awamori and sanpin highball!

★Banquets up to 20 people allowed★

If you connect the sunken kotatsu seats together, up to 20 people can be seated. Please contact us to make a banquet reservation!

[Kids chairs available] We also provide meals for children.

[Feel Okinawan at home!] We are selling Jimami tofu and chinsuko for takeaway.

[English menu available] English menu available.

[All-you-can-drink available] All-you-can-drink is available.

[Courses available] We have courses available for banquets.

Ryusen Brewery's Awamori

A unique type of koji mold called black koji mold is used to make awamori.Black koji mold produces strong acid and prevents the growth of bacteria, making it essential for making awamori in the tropical island of Okinawa.The distinctive, rich aroma of Awamori also comes from this black koji mold.In addition, because Awamori is a distilled alcoholic beverage, it has zero sugar and carbohydrates and is low in calories.

Ryusen Brewery's Commitment

The "Aged Koji Method" is a method of cultivating black koji fungus over nearly twice the usual time, which allows the umami of awamori to be brought out even more.At Ryusen Brewery, all of our brands are carefully brewed using aged koji brewing methods that have been handed down for many years.

Ryukyu Highball

490 yen(税込)

Awamori-based highball! Zero sugar, refreshing and easy to drink.

Ryusen Gold (glass)

600 yen(税込)

By blending aged sake, we have created a drink that is richer in flavor and easier to drink with a lower alcohol content.

Longquan fruit wine

590 yen(税込)

★Shikuwasa...an addictive sweet and sour taste ☆Hibiscus...a refreshing taste similar to plum wine

Churasan meal

1850 yen(税込)

This is Ryusen's recommended meal set, which includes chanpuru, Okinawa soba, and small side dishes.

Okinawa soba meal

1650 yen(税込)

The main set consists of soba noodles topped with pork belly and cartilage pork ribs.We also recommend the crispy fried bitter melon tempura.

Ryusen soba set meal

¥ 1620(税込)

A greedy soba noodle dish filled with pork belly, cartilage pork ribs, and pork offal!